Beyond the Bayou Blog

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These Brown Sugar Rhubarb Cookies came to life on a breezy spring afternoon when I found a bundle of rhubarb tucked into a corner of my local farmer’s market. I wasn’t in the mood for pie—too much fuss. I needed something simple, soft, and satisfying. That’s when these cookies were born chewy edges, tender centers, …

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There’s something wildly refreshing about letting fruit take center stage in a savory dish especially when it’s summer and everything feels a little lighter, a little brighter. This Strawberry Rhubarb Salsa is one of those recipes that hits that sweet-tart, crunchy-fresh, unbelievably satisfying note every single time. What makes this salsa so special is that …

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These Firecracker Chicken Wraps are everything I crave when I want something spicy, crispy, and comforting but still light enough to not weigh me down after. I started making these during one of those chaotic weeks when takeout was calling my name, but I wanted something homemade, quick, and flavorful. What came together was this …

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There’s something wildly satisfying about grilling shrimp just until they char on the edges plump, juicy, and infused with that garlicky-citrus flavor you expect from a Texas Roadhouse plate. This grilled shrimp recipe has become a go-to not just for its bold taste, but because it’s incredibly lean, high in protein, and light enough to …

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There’s something deeply satisfying about that first bite into a golden, crispy spring roll—the delicate crunch followed by a juicy, savory filling hits all the right notes. This Chicken Spring Rolls recipe has been my go-to for both casual snacks and crowd-pleasing appetizers. The rolls are packed with tender chicken, sweet bell peppers, crunchy cabbage, …

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Some recipes just make their way into your regular rotation—not because they’re fancy, but because they’re easy, full of flavor, and genuinely good for you. That’s exactly what this chicken satay recipe is for me. What I love most is how this recipe fits so well into a healthy lifestyle—lean chicken breast, grilled or pan-seared, …

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There’s something magical about the crunch of a freshly fried chicken samosa—the flaky, golden layers giving way to a warm, spiced filling that hits just the right notes of savory, spicy, and comforting. I’ve made this recipe more times than I can count, especially during monsoon evenings or when guests drop by unexpectedly. What I …

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There’s something so satisfying about standing over a hot pan, listening to the sizzle of potstickers crisping to golden perfection. I made these chicken potstickers one night when a takeout craving hit hard—but I didn’t want to wait for delivery or sacrifice fresh ingredients. And honestly? I haven’t ordered dumplings since. These homemade potstickers are …

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There’s something undeniably comforting about handheld food that’s packed with flavor and wrapped in nostalgia. Chicken Onigiri, the beloved Japanese rice ball, hits that sweet spot perfectly—simple, satisfying, and deeply flavorful. Whether you’re chasing a quick weekday lunch, prepping a picnic, or just craving a bite of umami goodness, this recipe has become my go-to …

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Weekends at my place often mean one thing—steaming batches of chicken momos while music plays and everyone gathers around the kitchen counter, waiting for the first bite. There’s something deeply comforting about wrapping soft dough around a juicy chicken filling and watching the steam work its magic. These little dumplings are a household favorite for …

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