I’ve been making this green bean casserole for years, but I always tweak the mushroom component. Sometimes I add a splash of sherry or a handful of toasted walnuts for extra texture. It’s one of those dishes that feels like a hug, even if it’s simple to throw together. Why this casserole calls me back …
Sides
Sweet potato casserole often feels like a holiday obligation, but I like to think of it as a canvas for flavor. The natural sweetness of the potatoes pairs beautifully with savory herbs and a crunchy topping, turning it into a dish that’s both comforting and interesting. It’s a reminder that simple ingredients, treated right, can …
Cranberry sauce feels like a little act of rebellion in the kitchen. It’s simple, sure, but I love how a handful of ingredients can transform into something so vibrant and punchy. It’s that sweet-tart flavor that sparks memories of holiday tables, but I’ve been known to whip up a batch in June just because I …