by Austin Carter
New Recipe
Here's my favorite healthy salad dressing recipe! It's perfect for tossing with a basic green salad or drizzling over cooked veggies like grilled asparagus or roasted beets. Give it a try and let me know what you think!
Keeping balsamic vinegar in your pantry? Whip up homemade balsamic vinaigrette in under 5 minutes! It's easy and lasts a week in the fridge. Give it a try!
This tangy vinaigrette gets its fresh flavor from parsley, oregano, and thyme.
I really enjoy this healthy salad dressing, especially during the fall and winter seasons. It pairs wonderfully with roasted veggies like squash, Brussels sprouts, and even in salads like the Wheat Berry Salad. Give it a try!
You'll love this Caesar dressing—it's healthier and simpler than the classic version. Plus, with a creamy Greek yogurt base, it's a breeze to whip up in no time!
You won't believe it's dairy-free! Creamy cashews form the base of this dressing, giving it a smooth, tangy flavor that rivals traditional versions. It's a delicious surprise!
Imagine combining the smoky kick of chipotle sauce with the creamy goodness of classic ranch. Use it to top off a taco salad or dip your sweet potato fries. It's a flavor fusion you won't want to miss!
You can use this versatile salad dressing with any fresh herbs you've got. Just throw in whatever you've got in your kitchen!
Keep this zesty lemon dressing in your fridge for salads, roasted veggies, or to enhance homemade falafel wraps. It adds a burst of flavor to any dish!
People are raving about this wholesome salad dressing recipe, and it's easy to understand why. It's got that perfect balance of sweetness, tanginess, and a hint of creaminess, all from just 7 simple ingredients. Give it a go with our Green Bean Salad or use it as a dip for some crispy French fries.