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Chicken Salad Recipe

Irresistible Chicken Salad Recipe

This recipe is super easy and versatile! Just mix everything together, season to your liking, and enjoy as a tasty sandwich filling or salad topper. Quick, delicious, and totally customizable!
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Course: Main Course
Cuisine: American
Prep Time: 15 minutes
Cook Time: 5 minutes
Total Time: 20 minutes
Calories: 206kcal
Author: Austin Carter
Servings: 6

Equipment

  • Small Bowl
  • Chopping board
  • Knife
  • Measuring cups and spoons

Ingredients

  • 2 cups cooked chicken�chopped
  • 1 rib celery�chopped
  • 1 tsp dijon mustard
  • pepper to taste
  • 1/2 cup mayonnaise
  • 1 green onion�diced
  • 1/2 tsp seasoned salt
  • 1 tsp fresh dill

Instructions

  • Chop cooked chicken, celery, and green onion.
  • In a small bowl, combine chopped chicken, mayonnaise, celery, green onion, Dijon mustard, seasoned salt, and optional fresh dill.
  • Mix all ingredients well until evenly combined.
  • Season with pepper to taste.
  • Serve the chicken salad as a sandwich filling or over a bed of salad greens.
  • Enjoy your delicious and versatile chicken salad!

Nutrition

Calories: 206kcal | Carbohydrates: 1g | Protein: 15g | Fat: 16g | Saturated Fat: 3g | Cholesterol: 48mg | Sodium: 362mg | Potassium: 137mg | Fiber: 1g | Sugar: 1g | Vitamin A: 721IU | Vitamin C: 1mg | Calcium: 10mg | Iron: 1mg
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