Go Back Email Link
+ servings
Delicious BBQ Meatballs Recipe!

BBQ Meatballs Recipe

These juicy BBQ meatballs are oven-baked to perfection with a sticky, flavorful glaze. Easy to prep and even easier to love, they’re ideal for weeknights, gatherings, or meal prep.
Hit the Rating button
Print Pin
Course: Main Course
Cuisine: American
Prep Time: 15 minutes
Cook Time: 45 minutes
Total Time: 1 hour
Calories: 554kcal
Author: Jacob Allen
Servings: 8

Equipment

  • Large mixing bowl
  • Baking Dish or Sheet Pan
  • Small bowl (for milk mixture)
  • Oven
  • Spatula or Tongs

Ingredients

  • 2 pounds ground beef
  • 1 ½ cups fresh bread crumbs
  • 2 eggs
  • ½ cup milk
  • ¼ cup chopped onion
  • 1 ½ teaspoons salt
  • 1 18 ounce bottle barbecue sauce

Instructions

  • Preheat your oven to 350°F (175°C).
  • In a large bowl, mix ground beef, bread crumbs, eggs, milk, chopped onion, and salt.
    In a large bowl, mix ground beef, bread crumbs, eggs, milk, chopped onion, and salt.
  • Roll mixture into evenly sized meatballs and place them on a baking dish.
  • Pour barbecue sauce evenly over the meatballs.
    Pour barbecue sauce evenly over the meatballs.
  • Cover with foil and bake for 25 minutes.
    Cover with foil and bake for 25 minutes.
  • Remove foil and bake another 10 minutes to let the sauce thicken and caramelize.
  • Let cool for 5 minutes before serving.
  • Garnish with fresh herbs or chili flakes if desired.
    Garnish with fresh herbs or chili flakes if desired.

Nutrition

Calories: 554kcal | Carbohydrates: 39g | Protein: 24g | Fat: 33g | Saturated Fat: 13g | Cholesterol: 144mg | Sodium: 1390mg | Potassium: 477mg | Sugar: 19g | Vitamin C: 1mg | Calcium: 80mg | Iron: 3mg