Tartar Sauce Recipe "Zesty Seafood Companion”

by Austin Carter

New Recipe

PREP TIME - 10minutes   COOK TIME - 1hour   ADDITIONAL TIME - 5minutes   TOTAL TIME - 1hour  15minutes   COURSE - Dips and Sauces CUISINE - American, international SERVINGS - 6 CALORIES - 268 kcal

Sensational Tartar Sauce Recipe

– Small Bowl – Spoon for mixing – Cover for bowl (such as plastic wrap)


– 1 cup mayonnaise – 1 tbsp minced onion – salt and pepper to taste – 1 tbsp sweet pickle relish – 2 tbsp lemon juice


Mix Ingredients: In a small bowl, combine mayonnaise, relish, and finely chopped onion. Add Lemon Juice: Stir in fresh lemon juice for a tangy twist. Season: Season the mixture with salt and pepper to taste.


Cover and Refrigerate: Cover the bowl and refrigerate the tartar sauce for at least 1 hour before serving. Serve: Once chilled, serve the tartar sauce alongside your favorite seafood dishes or snacks.


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