Go Back Email Link
+ servings
Mimosa Recipe “Make it with just 2 Ingredients”

Mimosa Recipe

Indulge in a refreshing mimosa with a delightful balance of sparkling wine and tangy orange juice. Perfect for brunch or as a celebratory cocktail, it's a simple yet elegant drink choice.
Hit the Rating button
Print Pin
Course: Beverage
Cuisine: international
Prep Time: 5 minutes
Total Time: 5 minutes
Calories: 109kcal
Author: Austin Carter
Servings: 8

Equipment

  • Champagne flute or wine glass
  • Jigger or measuring cup for accurate pouring (optional)
  • Stirrer or spoon for mixing (optional)

Ingredients

  • 1 bottle 750 mL chilled Cava or Prosecco
  • 2 to 4 cups chilled pulp-free orange juice

Instructions

  • Hold the Champagne flute at a slight tilt.
  • Pour sparkling wine into the glass, filling it halfway.
  • Add orange juice to fill the rest of the glass.
  • Stir gently to mix the ingredients.
  • Serve promptly and enjoy!

Nutrition

Serving: 1g | Calories: 109kcal | Carbohydrates: 9.7g | Fat: 7g | Sodium: 0.9mg | Fiber: 0.2g | Sugar: 7.8g
Keyword best mimosa recipe, mimosa ratio, mimosa recipe, mimosa variations, what is a mimosa