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Flavorful Bomba Rice Recipe

Flavorful Bomba Rice Recipe

Master cooking Bomba rice to perfection with ease using your trusty rice cooker. Just wash, add water, select your setting, and let it work its magic. Perfectly fluffy rice every time!
4.34 from 6 votes
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Course: Main Course
Cuisine: spanish
Prep Time: 5 minutes
Cook Time: 20 minutes
Total Time: 25 minutes
Calories: 210kcal
Author: Austin Carter
Servings: 2

Equipment

Ingredients

  • 1 cup  bomba rice
  • 1 tsp salt
  • 2,1/2 cups Water
  • 1 tsp olive oil

Instructions

  • Wash Bomba rice until water runs clear.
  • Transfer washed rice into rice cooker bowl.
  • Add 2 ½ cups of water per cup of uncooked rice into the rice cooker bowl.
  • Optionally, add salt and olive oil for flavor.
  • Close the rice cooker lid securely.
  • Select "cook" or "white/short grain" setting on the rice cooker.
  • Allow rice to cook undisturbed for about 20 minutes.
  • Once finished, fluff rice with a fork before serving.

Nutrition

Serving: 1g | Calories: 210kcal | Carbohydrates: 45g | Protein: 4g | Fat: 2g | Saturated Fat: 0.3g | Polyunsaturated Fat: 0.5g | Monounsaturated Fat: 1.2g | Sodium: 390mg | Potassium: 60mg | Fiber: 1g | Calcium: 10mg | Iron: 1mg
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