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Oreo Pie Recipe [Decadent Delight with a Crunchy Twist]

Oreo Pie Recipe

Indulge in a quick and creamy Chocolate Cookie Pudding Pie, blending chocolate pudding with Oreo® cookie crumbles in a flaky pie crust, topped with whipped goodness. A delightful treat for any sweet tooth craving!
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Course: Dessert
Cuisine: American
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Calories: 600kcal
Author: Austin Carter
Servings: 8

Equipment

  • Electric Hand Mixer
  • Large mixing bowl
  • Pie Dish
  • Refrigerator

Ingredients

  • 4 cups cold milk
  • 2 3.9 ounce packages instant chocolate pudding mix
  • 1 14 ounce package chocolate sandwich cookies (such as Oreo), crushed
  • 1 baked pie crust
  • 1 8 ounce container frozen whipped topping, thawed (Optional)

Instructions

  • In a large bowl, beat together cold milk and chocolate pudding mix until thick and smooth.
  • Stir in crushed chocolate sandwich cookies.
  • Refrigerate the pudding mixture for about 10 minutes until it starts to set.
  • Spread the semi-set pudding mixture into a baked pie crust.
  • Optionally, top with thawed frozen whipped topping.

Nutrition

Calories: 600kcal | Carbohydrates: 82g | Protein: 9g | Fat: 27g | Saturated Fat: 12g | Cholesterol: 10mg | Sodium: 803mg | Potassium: 359mg | Fiber: 3g | Sugar: 51g | Calcium: 160mg | Iron: 3mg
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