This sheet pan chicken and asparagus dish uses high heat to achieve a smoky, caramelized exterior on the crispy-skinned chicken thighs and tender, charred asparagus. The simple ingredients are roasted together, resulting in a visually appealing, flavorful meal with a mix of crispy, tender, and slightly smoky textures. It’s perfect for busy weeknights when you want a quick, satisfying dinner that looks as good as it tastes.