Go Back Email Link
+ servings
Delicious Chicken Macaroni Recipe!

Chicken Macaroni Recipe

This cheesy chicken macaroni recipe is quick, creamy, and loaded with bold herbs, tender chicken, and comfort in every bite—perfect for busy weeknights or lazy weekends without the guilt.
Hit the Rating button
Print Pin
Course: Main Course
Cuisine: fusion, italian inspired
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Calories: 327kcal
Author: Jacob Allen
Servings: 4

Equipment

  • Deep skillet or non-stick pan
  • Large mixing spoon or spatula
  • Medium saucepan (for boiling pasta)
  • Strainer/colander
  • Grater (for cheese, if using a block)

Ingredients

  • Macaroni - 2 Cups
  • Cooked chicken breast stripes - 1 Cup 150 grams
  • Chopped garlic - 1 Tbsp
  • Chopped onion - ½ medium
  • Tomato puree - 2 Tsp store brought
  • Italian mixed herbs - 1 Tsp
  • Chilli flakes - 1 Tsp
  • Mozzarella cheese - 1 Cup
  • Water - 3 Tbsp
  • Olive oil - 2 Tbsp
  • Fresh or dried parsley - 1Tbsp
  • Salt to taste

Instructions

  • Boil macaroni in salted water until al dente. Drain and set aside.
    Boil macaroni in salted water until al dente. Drain and set aside.
  • In a skillet, heat olive oil and sauté garlic and onions until soft.
    In a skillet, heat olive oil and sauté garlic and onions until soft.
  • Add tomato puree, chili flakes, Italian herbs, and salt. Cook for 2-3 minutes.
    Add tomato puree, chili flakes, Italian herbs, and salt. Cook for 2-3 minutes.
  • Toss in the cooked chicken strips and stir well.
    Toss in the cooked chicken strips and stir well.
  • Add a splash of water and simmer for 2–3 minutes to let flavors blend.
  • Mix in boiled macaroni and combine everything evenly.
  • Sprinkle mozzarella cheese over the top, cover, and let it melt.
  • Garnish with parsley and serve hot.
    Delicious Chicken Macaroni Recipe!

Nutrition

Calories: 327kcal | Carbohydrates: 25g | Protein: 18g | Fat: 15.05g | Saturated Fat: 6g | Polyunsaturated Fat: 6g | Monounsaturated Fat: 1g | Cholesterol: 55mg | Sodium: 390mg | Potassium: 310mg | Sugar: 3g | Vitamin A: 300IU | Vitamin C: 3mg | Calcium: 170mg | Iron: 1mg