Delicious Homemade Mushroom Spinach Pizza
When you want a tasty and nutritious quick supper, this cheesy vegan garlic mushroom and spinach pizza is ideal! You will never taste better pizza than this one, and it's quite simple to make!
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Servings: 0
Equipment
- Baking tray or pizza stone
- Spoon
- Oven
Ingredients
- Pizza dough – 1/2 pound
- Olive oil – 2 tablespoons
- Garlic finely chopped – 4 cloves
- Mozzarella cheese shredded – 1 cup
- Fresh spinach loose leaf – 5 cups
- Feta cheese – 1 cup
- Red pepper flakes – 1/2 teaspoon
- Dried oregano – 1/2 teaspoon
- Lemon wedges – for serving
Instructions
- Preheat oven to 220°C (425°F)
- Roll out pizza dough onto baking tray
- Brush olive oil evenly over dough
- Sprinkle chopped garlic evenly
- Add mozzarella cheese layer
- Add spinach evenly across surface
- Sprinkle feta cheese on top
- Add red pepper flakes and oregano
- Bake for 12–15 minutes until crust is golden
- Remove and let cool slightly
- Serve with lemon wedges