Servings: 1
Fill each serving glass with crushed ice.
Place Maraschino cherries in the ice for eyes.
In a cocktail shaker, add ice cubes.
Pour in pineapple juice, rum, Midori, and Blue Curacao.
Shake until well chilled.
Strain the mixture over the crushed ice in the glasses.
Top each drink with a splash of seltzer.
Serve immediately and enjoy!
Calories: 298kcal | Carbohydrates: 69g | Protein: 3g | Fat: 1g | Sodium: 71mg | Potassium: 75mg | Fiber: 1g | Sugar: 55g | Vitamin A: 35IU | Vitamin C: 1.8mg | Calcium: 48mg | Iron: 0.2mg