Servings: 6
Place all of the ingredients into the crockpot, and stir to combine.
Cover, and cook on low for 6-8 hours.
Calories: 502kcal | Carbohydrates: 9g | Protein: 43g | Fat: 34g | Saturated Fat: 21g | Cholesterol: 104mg | Sodium: 448mg | Potassium: 1057mg | Fiber: 2g | Sugar: 3g | Vitamin A: 194IU | Vitamin C: 79mg | Calcium: 76mg | Iron: 8mg
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