Servings: 12
Spread walnuts in greased pan.
Mix cake ingredients, pour over nuts.
Bake until set.
Cool, remove from pan.
Make sauce, pour over cake.
Cool, serve with cream.
Calories: 350kcal | Carbohydrates: 100g | Protein: 4g | Fat: 12g | Saturated Fat: 7g | Sodium: 250mg | Fiber: 1g | Sugar: 28g
Keyword Best Penny’s Whiskey Cake Recipe, Easy Penny’s Whiskey Cake Recipe, Penny’s Whiskey Cake Recipe