Pink Coconut Mojito Recipe
A vibrant and refreshing cocktail with tropical flavors of coconut, lime, and either muddled strawberries or grapefruit juice. Perfect for summer gatherings, this stunning drink is easy to make and sure to impress.
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Calories: 354kcal
Servings: 2
Equipment
- Cocktail shaker
- Jigger
- Muddler
- Strainer
- glass
Ingredients
- 8 fresh strawberries hulled and halved, or 1/2 cup fresh grapefruit juice
- 1/4 cup coconut milk
- 1/4 cup white rum
- 1/4 cup simple syrup adjust to taste
- Juice of 2 limes
- 10 fresh mint leaves
- Soda water
- Ice
- Fresh mint leaves and strawberry slices or grapefruit wedges for garnish
Instructions
- Muddle strawberries in a cocktail shaker, or pour in grapefruit juice.
- Add mint leaves and lime juice to the shaker, and muddle gently.
- Add coconut milk, rum, and simple syrup to the shaker.
- Fill the shaker with ice and shake well until chilled.
- Strain the mixture into glasses filled with ice.
- Top off each glass with soda water and stir gently.
- Garnish with fresh mint leaves and a slice of strawberry or grapefruit.
Nutrition
Calories: 354kcal | Carbohydrates: 64g | Protein: 6g | Fat: 7g | Saturated Fat: 7g | Trans Fat: 7g | Sodium: 98mg | Fiber: 6g | Sugar: 44g