Go Back Email Link
+ servings
Best Ever Tropical Mendiants Recipe.

Tropical Mendiants Recipe

Tropical Mendiants are delightful chocolate disks topped with vibrant tropical flavors like mango, pineapple, and toasted coconut.
Hit the Rating button
Print Pin
Course: Dessert
Cuisine: American
Calories: 120kcal
Author: Anne Carter
Servings: 4

Equipment

  • Double Boiler
  • Spoon
  • Small offset spatula
  • Cooling Rack

Ingredients

  • 1/4 cup dried cranberries
  • 2 tablespoons dried mango
  • 1 tablespoon dried apricots
  • 2 tablespoons dried pineapples
  • 1/3 cups pistachios
  • 3 tablespoons crystallized ginger
  • 1 1/2 cups chocolate chips or brand of your choice
  • vegetable oil or other neutral flavored oil
  • maldon salt
  • 12-15 cupcake liners

Instructions

  • Use kitchen scissors to cut dried cranberries, apricots, pineapple, and crystallized ginger into ¼-inch pieces, then mix with pistachios and set aside.
    Use kitchen scissors to cut dried cranberries, apricots, pineapple, and crystallized ginger into ¼-inch pieces, then mix with pistachios and set aside.
  • In a microwave-safe bowl, melt chocolate chips in 30-second intervals, stirring between each, until fully melted.
    In a microwave-safe bowl, melt chocolate chips in 30-second intervals, stirring between each, until fully melted.
  • Add a drop or two of oil to the melted chocolate, stirring until it reaches a thick, honey-like consistency.
    Add a drop or two of oil to the melted chocolate, stirring until it reaches a thick, honey-like consistency.
  • Spoon about 2 tablespoons of melted chocolate into each cupcake liner.
    Spoon about 2 tablespoons of melted chocolate into each cupcake liner.
  • Sprinkle the prepared dried fruit and nut mixture on top of each chocolate disc.
  • Add a small pinch of salt to each mendiant.
  • Let the mendiants cool in the refrigerator for 5-10 minutes or set them aside in a cool room to harden.

Nutrition

Calories: 120kcal | Carbohydrates: 15g | Protein: 2g | Fat: 6g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Sodium: 5mg | Potassium: 90mg | Fiber: 2g | Sugar: 10g | Vitamin A: 15IU | Vitamin C: 0.5mg | Calcium: 10mg | Iron: 1mg