Servings: 0
Rim two glasses with lime juice, then dip in sugar to coat. Set aside.
In a shaker, muddle mint leaves with simple syrup to release the mint's aroma.
Add lime juice, light rum, coconut rum, coconut milk, and crushed ice to the shaker. Shake well.
Fill the prepared glasses with crushed ice.
Strain the cocktail mixture into the glasses, topping with club soda.
Garnish with sugared cranberries or mint leaves and serve. Cheers!
Calories: 185kcal | Carbohydrates: 18g | Protein: 1g | Fat: 5g | Saturated Fat: 4.5g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.2g | Sodium: 15mg | Potassium: 125mg | Fiber: 1g | Sugar: 15g | Vitamin A: 50IU | Vitamin C: 5mg | Calcium: 20mg | Iron: 0.7mg