I love a good fajita. They’re a dish that always brings people together, and when you throw them in the air fryer, you’ve got yourself a perfectly cooked, quick, and delicious meal. This Easy Air Fryer Chicken Fajita Recipe is exactly that—flavorful, crispy, and so simple to make.

With just a few basic ingredients like chicken tenders, bell peppers, onions, and fajita seasoning, you’ll have a dish that tastes like it took hours to make, but in reality, it only takes about 20 minutes!

Whether you’re looking to make a family dinner or impress your friends with a fun taco night, these air fryer chicken fajitas are a hit. The air fryer keeps everything tender on the inside while getting a slight crispiness on the outside, without all the oil of traditional frying.

I love pairing them with a side of Refried Beans and a refreshing Chilled Cucumber Cocktail to create the ultimate meal. This recipe is not only quick and easy, but it’s also a great low-maintenance way to make a nutritious, hearty dish the whole family will enjoy.

Ready to spice things up in the kitchen? Let’s get started!

The Secret To Loving Every Bite!

A top-down view of a vibrant plate of air-fried chicken fajitas on warm flour tortillas. The tortillas are filled with crispy chicken tenders, colorful red and green bell pepper strips, and caramelized onions. The plate is placed on a clean white marble countertop, showcasing a deliciously healthy meal ready to serve.

Quick and simple: I can throw everything in the air fryer and get a delicious dinner on the table in under 30 minutes.
Healthy and delicious: The air fryer uses minimal oil, so it’s much lighter than traditional frying but still full of flavor.
Perfect for meal prep: I love making these fajitas ahead of time. They taste just as good the next day, making them a great lunch option too.
Customizable: I like to add extra veggies, but you can easily make these fajitas your own with your favorite toppings and sides.
Satisfying: These fajitas are packed with protein and fiber, so they fill me up without feeling heavy.

What To Serve With Air Fryer Chicken Fajita?

Times For The Tips!

Marinate for Extra Flavor: If you have a bit more time, marinate the chicken in the fajita seasoning, olive oil, and a squeeze of lime for 30 minutes before cooking. This adds an extra layer of flavor.
Customize Your Veggies: Try adding different vegetables, like zucchini or mushrooms, for extra texture and flavor. You can even toss in some corn kernels for a sweet, crunchy contrast.
Preheat Your Air Fryer: Ensure the air fryer is preheated before adding the chicken and veggies. This helps them cook evenly and get that perfect crispy texture on the outside.
Use Chicken Thighs: For a juicier option, swap chicken tenders with boneless, skinless chicken thighs. They’re slightly richer in flavor and tend to stay moist in the air fryer.
Don’t Overcrowd the Basket: When cooking the chicken and veggies, make sure there’s enough space in the air fryer basket. Overcrowding can cause uneven cooking, so work in batches if needed.
Add a Touch of Heat: Want some spice? Toss in a pinch of cayenne pepper or chili flakes with the seasoning mix to give your fajitas a bit more kick.
Use Low-Carb Tortillas: For a keto-friendly version, swap regular flour tortillas with low-carb or cauliflower-based tortillas. This keeps the fajitas just as delicious while fitting into your dietary goals.
Check for Crispiness: If you like your fajita vegetables a bit more charred, increase the cooking time by 2-3 minutes at the end. Just be sure to check that nothing burns!
Experiment with Seasoning Blends: While fajita seasoning is great, you can elevate your dish by mixing in a pinch of smoked paprika, cumin, or even a dash of chipotle powder for a smoky depth of flavor.
Layer with Fresh Toppings: After serving, top your fajitas with fresh ingredients like chopped cilantro, a squeeze of lime, or some crumbled queso fresco for added freshness and contrast.