Halloween is the perfect time to get a little creative with familiar foods. This coleslaw gets a spooky makeover with dark hues and crunchy textures that fit right into a haunting spread. It’s a nostalgic combo, but with a twist that sparks curiosity at the table. Why I Keep Coming Back to This Halloween Coleslaw …
James Taylor
Halloween is the perfect time to get a little creative with familiar foods. This coleslaw gets a spooky makeover with dark hues and crunchy textures that fit right into a haunting spread. It’s a nostalgic combo, but with a twist that sparks curiosity at the table. Why I Keep Coming Back to This Halloween Coleslaw …
Sometimes, I crave something familiar with a twist—a dish that feels like a warm hug but has a whisper of mystery. This spooky chicken pot pie is my go-to when I want comfort with a little edge, especially around Halloween or during chilly nights. It’s a messy, hearty thing that whispers stories of past dinners …
Halloween dinner tables call for something playful, yet satisfying. Lasagna, with its layers of rich sauce and cheesy goodness, lends itself to a spooky makeover. This version adds a touch of chaos with smoky, caramelized edges and playful ‘guts’ that wow kids and grown-ups alike. Why This Recipe Keeps Calling Me Back It’s the kind …
Halloween dinner tables call for something playful, yet satisfying. Lasagna, with its layers of rich sauce and cheesy goodness, lends itself to a spooky makeover. This version adds a touch of chaos with smoky, caramelized edges and playful ‘guts’ that wow kids and grown-ups alike. Why This Recipe Keeps Calling Me Back It’s the kind …
Roasting beets for gnocchi is a game of patience and patience alone. It transforms the earthy vegetable into a sweet, smoky core that lifts the dough to new heights. I love how the color alone can turn a simple dish into a visual feast, almost too pretty to eat. Why I keep making this beet …
This soup came about on a chilly weekend when I had a leftover pumpkin and a can of black beans that needed using up. I love how the sweetness of pumpkin plays against the smoky depth of paprika. It’s the kind of comfort food that feels nourishing without fussing over complicated techniques. Plus, it’s flexible—add …
Halloween is the one time I indulge in playful, spooky treats that don’t take themselves too seriously. Crepes, with their delicate texture and endless fillings, become a canvas for all things creepy and cute. It’s chaos in the kitchen, but the kind that makes everyone smile. Why I Keep Coming Back to These Crepes They’re …
These monster muffins are born from a need for big, satisfying bites that pack a punch of flavor. They’re not dainty or polished—more like a celebration of chaos in the kitchen. I love how they turn out each time, with unpredictable peaks and pockets of gooey goodness. Perfect for mornings when you want something hearty …
Pumpkin scones have been a breakfast staple in my family for years, but I recently discovered a way to make them even more aromatic with a dash of cardamom. I love how the pumpkin adds moisture and softness, contrasting with the crisp edges after baking. These scones are perfect for an easy bake that feels …