Beyond the Bayou Blog

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Austin Carter

hi there,

i'm Austin

A photographer who loves to cook. During the day, I take pictures, but at night, I dive into the world of flavors and recipes.

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There’s something magical about gingerbread’s warm spices mingling with the golden crispness of freshly made waffles. This recipe feels like a winter morning wrapped in a cozy blanket, filling your kitchen with the irresistible aroma of cinnamon, cloves, and molasses. Gingerbread waffles aren’t just festive; they’re a decadent treat with a nostalgic nod to holiday …

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These pork ribs are truly amazing! I think they would have been even better if I was able to throw them onto a grill, but soon, hopefully–fingers crossed! The peach glaze is really finger-licking good. Dark and syrupy molasses are reduced with apple cider vinegar, Creole mustard, cane syrup, jalapenos, and peaches. Omit the creole …

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The classic Milk Punch! I love it and really wanted to do this recipe but add another love of mine to it, coffee! Coffee Milk Punch Recipe This recipe’s main liquors are rum and an amaro by Amaro Montenegro, which I’m loving at the moment. The other star is the cold brew New Orleans-style coffee. …

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There is nothing like a great burger. Juicy flavorful meat, cheese, all the toppings–like really who doesn’t crave a good burger? So, in the spirit of Oktoberfest, I wanted to make some burgers that celebrate sausage and beer. So, a bratwurst burger with caramelized onions, sauerkraut, and Muenster cheese was made! I gained some inspiration …

Read More about Bratwurst Burger w/ Beer Braised Onions & Kraut