Appetizers and Snacks

Hey there! Anne Carter here from Beyond the Bayou Blog. You know, after years of working in restaurants, I’ve picked up a thing or two about comfort food. Today, I want to share my take on a classic: Mozzarella Sticks. This recipe brings back memories of busy kitchens and hungry customers, but now it’s something …

Hey y’all! Austin Carter here from Beyond the Bayou Blog. Today, I’m sharing my recipe for Taquitos – a dish that’s become a staple in my house and has quite a story behind it. It all started during a road trip through Texas with my buddy Mike. We stopped at this tiny roadside stand that …

Hey y’all, Austin Carter here from Beyond the Bayou Blog. Today, I’m excited to share my take on Onigiri, those delicious Japanese rice balls that have become a favorite in my kitchen. Now, you might be wondering how a Southern boy like me got into making onigiri. Well, it all started during a trip to …

Some recipes don’t need reinvention, they just need a quiet afternoon and a little attention. For me, Cucumber Sandwiches are that kind of recipe. They’re cool, crisp, and simple, yet they feel special every single time. It’s the kind of food you make when you want something light but satisfying. The calm between a busy …

Hey there, it’s your friend Austin from Beyond the Bayou Blog! I’ve got a tasty little recipe to share with y’all today – Homemade Flax Seed Crackers. A few months back, I was trying to cut down on processed snacks, but those store-bought “healthy” crackers were just too bland for my Louisiana tastebuds. That’s when …

Hey there, food lovers! Austin here from Beyond the Bayou. Let me take you back to a warm summer day when I was just a kid. My friends and I had been playing outside all morning, working up quite an appetite. That’s when my mom called us in for a special treat – her famous …

Introducing my latest creation, Asian Lettuce Wraps! I’m Austin Carter, and today, I’m excited to share this simple yet flavorful dish with you. As a food blogger on “Beyond the Bayou Blog,” I love exploring recipes that are easy to make yet pack a punch of taste. Let me share an incidence of mine these …

Hey there, friends! It’s Austin from “Beyond The Bayou Blog” diving into a wholesome snack adventure with my latest creation: Protein Balls. Today’s kitchen escapade took me on a journey blending rolled oats, natural peanut butter, honey, and a sprinkle of mini chocolate chips. As I mixed and rolled, memories of childhood baking with my …

Hey there, I’m Austin, your friendly food blogger from “Beyond the Bayou blog” Today, I whipped up a batch of classic Guacamole that’s sure to be a hit at your next gathering. Growing up, my family had a tradition of making guacamole together during summer barbecues. I can still picture us gathered around the kitchen, …

Hello people! I am Austin Carter, your friendly American food blogger from “Beyond the Bayou Blog” Today, I’m excited to share my latest creation with you: a mouthwatering Street Corn dish that’s sure to become a favorite at your table. Growing up in the heart of the Midwest, corn was a staple in our household. …