Hey! Welcome to my little corner of the internet where I share my love for baking and all things sweet. Today, I’m excited to bring you a recipe Baklava. Growing up, my grandma used to make the most incredible baklava for special occasions along with Honey Buns. I remember eagerly waiting as she carefully layered …
Desserts
Hey! Ever since I was a little kid, hamantaschen has been one of my favorite holidays. I remember dressing up in colorful costumes, listening to the lively music, and eagerly anticipating the best part of all – the hamantaschen. These triangular-shaped cookies filled with sweet goodness have always held a special place in my heart. …
Hey! Welcome to my little online kitchen. Today, I’m excited to bring you a special recipe for homemade Hot Cross Buns through Beyond the Bayou Blog. These delightful buns hold a special place in my heart because they remind me of my grandma’s kitchen. I remember the smell of warm spices filling the air as …
Hey, Welcome to my little kitchen Beyond the Bayou Blog, where I share all things delicious and delightful. Today I will share about Easter Eggs Recipe. Easter is just around the corner, and I’m feeling nostalgic about the fun times I’ve had decorating eggs with my family in Easter along with many more Easter recipes …
Hey, I remember the first time I tried making crème brûlée at home. It was for my best friend’s birthday dinner, and I wanted to surprise her with a fancy dessert. So I made creme brulle with Stirred Custard and Vanilla Mug Cake. Armed with a simple recipe which I am gonna share with you …
Hey there, welcome to my little corner of sweet delights Beyond the Bayou Blog. Today I will share Easter Bark Recipe with you. Let me take you on a journey into the world of homemade goodness. One spring afternoon, I found myself rummaging through the pantry, searching for a sweet treat to satisfy my craving. …
The first bite of this Apple Galette captures the essence of autumn—a buttery, golden crust envelops tender apple slices spiced to perfection, with a surprise zing from crystallized ginger. It’s rustic yet refined, equally suited for a casual weeknight or an elegant gathering. I stumbled upon this recipe one crisp October evening, inspired by a …
Some desserts bring a little light into the kitchen the moment you start them, and for me, this mango tart does exactly that. The mango turns soft and sweet as it cooks, and the smell always makes the space feel warm. I like how the curd thickens slowly on the stove. There’s a calm rhythm …
Berry season is in full swing and this blueberry custard cake is calling your name! This cake was perfect! Fresh plump blueberries and bright lemon made this cake a winner! I loved how it had a custardy texture–if that is a word! A few weeks ago I had gone home to New Orleans and took …
Mango tart topped with meringue and lime granita is my go-to dessert when I want to impress without breaking a sweat. The sweet, juicy mango filling meets the lightest, fluffiest meringue, and the tangy, refreshing lime granita adds the perfect kick. It’s the ideal dessert to serve for a summer gathering or whenever you’re craving …